Observe the preparation of delectable dishes at L'Atelier Saint Germain

Enjoy a unique dining experience at one of Joel Robuchon's most recent establishments

L'Atelier Saint Germain's unique design includes an open kitchen, surrounded by a counter with 40 seats.  This arrangement allows for a feast for the eyes as well as the stomach you watch Chef Alex Manes and his team create an array of small dishes, choosing what entices you in the moment.


LEARN MORE
Image


The "open kitchen" concept meets classical French tradition: meticulously crafted dishes are created before your eyes.  Ten years ago, chef Joel Robuchon reinvinted this iconic space adding an open kitchen and modern decor.  


Image


Sit at the counter and watch as the chef’s use their finely honed skills to transform the finest of ingredients into exquisite creations right before you.  Feast on such delicasies as spaghetti with black truffles and fois de veau.  The open concept kitchen allows you to choose small plates that speak to you in the moment.  


Image


This new space sees the festivity of the bar combine with the intimacy of the table. An atmosphere that is refined yet informal forms the backdrop to the finest of fine dining.


Image


And as for your palate, the Michelin, Gault Millau, and Zagat guides are evidence enough that you are quite simply about to enjoy the very best of French cuisine.

Image

The "open kitchen" concept meets classical French tradition: meticulously crafted dishes are created before your eyes.  Ten years ago, chef Joel Robuchon reinvinted this iconic space adding an open kitchen and modern decor.  


Image

Sit at the counter and watch as the chef’s use their finely honed skills to transform the finest of ingredients into exquisite creations right before you.  Feast on such delicasies as spaghetti with black truffles and fois de veau.  The open concept kitchen allows you to choose small plates that speak to you in the moment.  


Image

This new space sees the festivity of the bar combine with the intimacy of the table. An atmosphere that is refined yet informal forms the backdrop to the finest of fine dining.


Image

And as for your palate, the Michelin, Gault Millau, and Zagat guides are evidence enough that you are quite simply about to enjoy the very best of French cuisine.

 

Some details of the experience.

Address : 5, Rue Montalembert 75007 Paris

Website : Joël Robuchon

LEARN MORE

A glass of champagne

(Sample of menu with 5 dishes to choose from the following 6) :

To wait: Marinated Sea bream, beetroot

∝ Pan-fried duck foie gras, parsnip and prune

∝ Macaroni with black truffle, slightly gratinated

∝ Sections of roasted Sole, Salsify and condiment with Sorrel

∝ Volaille jaune en demi-deuil, vegetables of the season, Albufera sauce

∝ Contemporary Vacherin with pineapple and lime

∝ The crunchy chocolate nut of our creation in Paris

Coffee

Our Commitments

  • Refined journeys with unique access to the best and brightest the city has to offer.
  • Bespoke and flexible adventures tailored to your unique passions and designed to be shared with the one you love.
  • Dedicated, unobtrusive, and discreet support for every step along the way.
Let's live an experience in Paris.
Image